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  Recipe Home » Drinks » Hot Buttered Rum Ii
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  Hot Buttered Rum Ii
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 159
Ingredients:
1 tbsp Brown sugar
1 tbsp Water
1 1-inch piece cinnamon stick
2/3 cup Apple cider, milk or water
1 1/2 oz (1 jigger) rum
1 tsp Butter or margarine
Ground nutmeg
Instructions:
1. Dissolve sugar in water and apple cider in a heat-resistant,
non-metallic mug or cup. Add cinnamon stick. 2. Heat, uncovered, in
Microwave Oven 1 to 2 minutes or until it comes to a boil. 3. Stir in
rum. 4. Top with butter and a sprinkling of ground nutmeg.
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