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  Recipe Home » Deserts » Bailey's Cheesecake
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  Bailey's Cheesecake
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 173
Ingredients:
1 1/2 cup Graham cracker crumbs, coars
4 tbsp Butter, melted
15 oz Cheese, ricotta
8 oz Cream cheese
4 each Eggs, lightly beaten
1/2 cup Sugar
1/3 cup Bailey's
1 tsp Vanilla
1/4 tsp Salt
Instructions:
Combine crumbs and butter, press over bottom and sides of greased
9-inch springform pan. Chill. Preheat oven to 325 degrees. Beat
together ricotta and cream cheese until smooth. Add remaining
ingredients, beat until smooth. Pour mixture into pan. Bake 1 hour
and 15 minutes or until firm in middle (place a shallow pan of water
in oven to cook under my cheesecakes so they don't crack). Cool
20-30 minutes in pan. Cool completely.
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