*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, May 05, 2024 8:16 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Sauces » Butter Buds Mornay Sauce
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Butter Buds Mornay Sauce recipe to your favorite Save to favorite   Discuss Butter Buds Mornay Sauce recipe Write a comment   Print Butter Buds Mornay Sauce recipe Print this recipe   Email Butter Buds Mornay Sauce recipe to friend Email this recipe
  Butter Buds Mornay Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 232
Ingredients:
2 cup WHITE SAUCE (BUTTER BUDS)
1 cup CHEDDAR OR AMERICAN CHEESE
1 tsp DRY MUSTARD
1 tsp WORCESTERSHIRE SAUCE
Instructions:
TO BASIC WHITE SAUCE (BUTTER BUDS - RECIPE ABOVE) ADD CHEESE AND STIR
OVER LOW HEAT UNTIL CHEESE IS MELTED. ADD WORCESTERSHIRE SAUCE AND
MUSTARD TO TASTE. NOTE: USE ON VEGETABLES, TOAST OR MACARONI
Rate this recipe:  
Featured Recipe
» Italian Spiced Mackerel Pate.
Category: Misc
Hits: 150
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com