*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, April 27, 2024 5:04 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Wild Game » Wild Turkey (Roast)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Wild Turkey (Roast) recipe to your favorite Save to favorite   Discuss Wild Turkey (Roast) recipe Write a comment   Print Wild Turkey (Roast) recipe Print this recipe   Email Wild Turkey (Roast) recipe to friend Email this recipe
  Wild Turkey (Roast)
  Category: Wild Game
  Author: a
  Date: 1/1/2007
  Hits: 452
Ingredients:
1 wild turkey 8 to 10 lbs
1 lb. of pork sausage
1/2 cup of butter
1/2 lb. of sliced mushroom
2 stalks of chopped celery
1 chopped up onion
2 garlic clove minced
6 cups of bread cubes
1 egg
Instructions:
Preheat oven to 325°F


If the wild taste is something you do not like, marinate the turkey in buttermilk for 24 hours.
Brown the pork sausage in a skillet and drain the grease.
Add the butter, mushroom, garlic, onion, and celery to skillet and melt the butter.
Pour the mix over the bread cubes in a bowl and stir in the egg.
Clean inside and out and dry the turkey.
Stuff the prepare stuffing into the cavity and place turkey in a roasting pan. place a meat termometer in the beast of the turkey avoiding the bones. Lightly rub oil over the turkey.
Cover the turkey loosely with foil. Place roasting pan in oven for about 3 1/2 hour, occasionally basting with oil or butter. Remove the foil and continue to roast for 30 min. The turkey is done when the termometer reads 185°F.
Pull the turkey from the oven and let sit for 30 min.
Rate this recipe:  
Featured Recipe
» Fruity Green Salad
Category: Salads
Hits: 186
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com