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  Recipe Home » Deserts » Caramel Oatmeal Chewies
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  Caramel Oatmeal Chewies
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 185
Ingredients:
1 3/4 cup Oats, quick or old fashioned uncooked
1 1/2 cup All-purpose flour
3/4 cup Firmly packed brown sugar
1/2 tsp Baking soda
1 cup Chopped eagle brand peanuts
1/4 tsp Salt (optional)
3/4 cup Margarine, melted (1 1/2 sticks)
1 cup Semi-sweet chocolate pieces (6 ounces)
12 1/2 oz Caramel ice cream topping (1 jar)
1/4 cup All-purpose flour
Instructions:
Heat oven to 350 degrees. Grease 13x9-inch baking pan. Combine oats,
flour, brown sugar, soda and salt; mix well. Stir in margarine,
mixing well until blended. Reserve 1 cup; press remaining onto bottom
of prepared pan. Bake 10 to 12 minutes or until light brown; cool 10
minutes. Top with nuts and chocolate pieces. Mix caramel topping and
1/4 cup flour until smooth; drizzle over chocolate pieces to within
1/4-inch of pan edges. Sprinkle with reserved oat mixture. Bake an
additional 18 to 22 minutes or until golden brown. Cool; chill until
set. Makes 32 bars.
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