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  Recipe Home » Deserts » Carmel Apple Sundae
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  Carmel Apple Sundae
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 282
Ingredients:
See Below
Instructions:
For each sundae:

Take a MacIntosh or Cortland apple and cut it in 6ths. Place in dish.

Pour warm carmel sundae topping over the apple.

Top with whipped cream, chopped walnuts and a cherry.

Sold at street fairs in Door County, Wisconsin during the fall.
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