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  Recipe Home » Vegetables » Carrot Drumsticks (P/C)
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  Carrot Drumsticks (P/C)
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 233
Ingredients:
-MARY WILSON BWVB02B
8 medium Carrots
1/2 cup Water
2 tbsp Butter or margarine, melted
2 cup Soft bread crumbs
1 Egg, well beaten
1 tbsp Onion, minced
1 tbsp Pimiento, chopped
1 tsp Celery salt
1 tsp Salt
1/8 tsp Pepper
1/2 cup Fine dry bread crumbs (abt)
Instructions:
Place carrots on rack in cooker, add water. Pressure cook at 15 lbs
pressure for 5 minutes. Reduce pressure. Drain carrots and mash. Mix
butter, soft bread crumbs, egg, onion, pimiento, and seasonings. Form
in the shape of drumsticks, inserting a wooden skewer in end of each.
Roll in the dry bread crumbs. Bake in 375~ F. oven 15 minutes. Serves
4.
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