*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 4:18 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Vegetables » Cauliflower Al-Shami
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Cauliflower Al-Shami recipe to your favorite Save to favorite   Discuss Cauliflower Al-Shami recipe Write a comment   Print Cauliflower Al-Shami recipe Print this recipe   Email Cauliflower Al-Shami recipe to friend Email this recipe
  Cauliflower Al-Shami
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 321
Ingredients:
1/2 large Cauliflower
4 tbsp Olive oil
2 Garlic cloves, sliced
1 small Bunch of coriander, chopped
Instructions:
A superb way of cooking cauliflower, given to me by a Lebanese chef.
The florets are stir-fried with olive oil, garlic and lots of fresh
coriander, and the result is irresistible.

Cut the cauliflower into tiny florets. Heat the olive oil gently and
saut‚ the sliced garlic in it until soft, about 2-3 minutes. Turn the
heat up and stir-fry the cauliflower florets for a further 2-3
minutes, tossing so that they are well coated with the oil. Turn the
heat down, partially cover with a lid, and cook until soft, about 4
minutes. Stir in the chopped coriander, toss for 1 minute more, and
serve.

Copyright Rosamond Richardson 1996

Meal-Master format courtesy of Karen Mintzias
Rate this recipe:  
Featured Recipe
» Pate Sucree
Category: Deserts
Hits: 342
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com