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  Recipe Home » Mexican » Chicken & Orange Salad
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  Chicken & Orange Salad
  Category: Mexican
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 212
Ingredients:
2 tbsp Scallions Or Green Onions, *
2 tbsp Lime Juice
1/4 tsp Salt
2 cup Cooked Chicken, Cut Up
1 cup Green Peas, Cooked
1 cup Mayonnaise Or Salad Dressing
1/4 cup Carrot, Finely Chopped
1/4 cup Celery, Finely Chopped
1/4 cup Fresh Cilantro, FinelySnipped
3 tbsp Orange Juice
1/2 tsp Salt
1/2 tsp Cinnamon, Ground
1/4 tsp Pepper, Freshly Ground
1 each Lettuce Leaves
3 each Oranges, **
2 each Avocados, ***
Instructions:
* Finely chop the scallions or green onions including a few green
tops. ** Oranges should be pared and sectioned, or can be unpared,
cut into
wedges. *** Avocados should be pared and cut into wedges. Sprinkle
the scallions with the lime juice and 1/4 t salt; cover and
refrigerate. Mix the remaining ingredients except the lettuce,
oranges and avocados and refrigerate at least 1 hour. Spoon chicken
mixture onto lettuce. Garnish with oranges and avocados; sprinkle
with scallions.
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