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  Recipe Home » Deserts » Chocolate Bananas From Brigitte Sealing
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  Chocolate Bananas From Brigitte Sealing
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 214
Ingredients:
4 Bananas
7/8 oz Cornstarch
1 3/4 oz Sugar
1 tbsp Milk
1 3/4 oz Baking chocolate
Instructions:
1. Peel bananas and cut in half lengthwise. Melt chocolate and stir
in milk and cornstarch. Bring to boil.

2. Put bananas in a dessert dish, pour the sauce over them. Garnish
with cool whip or whipped cream, or add a scoop of vanilla ice cream.

Serve warm or cold.

Source: Brigitte Sealing, Cyberealm BBS, Watertown NY Typed for you
by: Linda Fields Sysop, Cyberealm BBS, Watertown NY 1993
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