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  Recipe Home » Candy » Chocolate Bourbon Balls
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  Chocolate Bourbon Balls
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 235
Ingredients:
1/2 cup Margaine or butter
4 cup Powdered sugar
1 cup Finely chopped nuts
1/4 cup Bourbon
1 package (6 ounces) milk chocolate chips
3 tbsp Half-and-half.
Instructions:
1. Place margarine in medium bowl. Microwave at HIGH (100%) until
melted, 1 to 2 minutes. Mix in sugar, nuts and bourbon. Refrigerate
until firm.

2. Shape into 1-inch balls. Refrigerate until firm. Combine
chocolate chips and half-and-half in a small bowl. Microwave at
MEDIUM-HIGH (70%) until chocolate chips are melted, 1 to 2-1/2
minutes, stirring once or twice. Stir until smooth. Drizzle chocolate
over candies. (Reheat chocolate as needed.) Chill.

* The picture shows them sitting in little paper candy cups.
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