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  Recipe Home » Candy » Christmas Candy Canes
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  Christmas Candy Canes
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 471
Ingredients:
-Miles Kimball
3 cup Sugar
1 tsp Peppermint flavoring
1/2 cup Water
3/4 cup Lt. corn syrup
3/4 tsp Red vegetable coloring
1/4 tsp Cream of tartar
Instructions:
Any self-respecting Christmas tree has a right to complain If it isn't
decked out with a candy cane. The sugar, water, syrup, and cream of
tartar you combine and heat till the sugar's dissolved real fine.
Divide into two saucepans, boil, but don't stir, please, Until each
lot 280 degrees. Add 1/2 ts peppermint to each lot and add the
coloring to one, the other not: place on an enamel or marble table to
cool. (First oiling the table, as a general rule). Like taffy you
stretch and pull and form into ropes of red and white, now twist them
around again and again.
And form them into your candy cane.
Now on an oiled surface you allow them to harden, then announce to
your family that these is ready for your Christmas tree. FROM:
DOLORES MCCANN (BSWN00A)
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