*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 6:50 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Vegetables » Company Vegetable Casserole
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Company Vegetable Casserole recipe to your favorite Save to favorite   Discuss Company Vegetable Casserole recipe Write a comment   Print Company Vegetable Casserole recipe Print this recipe   Email Company Vegetable Casserole recipe to friend Email this recipe
  Company Vegetable Casserole
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 181
Ingredients:
1 can (15 ounces) cut green beans, drained or
2 cup Frozen cut green beans, thawed
1 can (15 ounces) whole kernel corn, drained or
2 cup Cooked fresh or frozen whole kernel corn
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/2 cup Sour cream
1/2 cup Shredded cheddar cheese
1/2 cup Chopped onion
1/4 cup Butter ormargarine, melted
3/4 cup Saltine crumbs
1/4 cup Sliced almonds, toasted
Instructions:
In a bowl, combine beans, corn, soup, sour cream, cheese and onion.
Pour into an ungreased 2-qt. baking dish. Combine butter, crumbs and
almonds, sprinkle over vegetables. Bake uncovered @ 350 for 35-40
minutes or until bubbly. Yeald: 6-8 sevings From the files of Al
Rice, North Pole Alaska. Feb 1994
Rate this recipe:  
Featured Recipe
» Creole Summer Squash
Category: Vegetables
Hits: 188
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com