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  Recipe Home » Soups » Cream Of Mushroom Soup (Ww 1970)
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  Cream Of Mushroom Soup (Ww 1970)
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 245
Ingredients:
1 small Can/jar of mushrooms
(SAVE JUICE)
1 package Envelope of beef bouillon
dash Salt to taste
dash Pepper to taste
1 cup Liquid non fat milk
Instructions:
Blend mushrooms, half the mushroom juice, bouillon, and the cup of
milk in a blender.

Do not chop the mushrooms too fine.

Heat and serve.

WW Handout 1970

== Courtesy of Dale & Gail Shipp, Columbia Md. ==
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