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  Recipe Home » Deserts » Cocoa Pudding Cake
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  Cocoa Pudding Cake
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 241
Ingredients:
1 cup All purpose flour
3/4 cup Sugar
2 tbsp Cocoa powder
2 tsp Baking powder
1/2 tsp Salt
1/2 cup Skim milk
2 tbsp Oil
1 tsp Vanill
Nonstick vegetable spray
3/4 cup Brown sugar
1/4 cup Cocoa powder
1 3/4 cup Hot water
Instructions:
1. Sift together the flour, sugar, 2 T of cocoa powder, baking
powder,
and salt. 2. Add the milk, oil, and vanilla, mixing by hand untill
smooth. 3. Pour into an 8x8x2-inch baking pan that has been sprayed
with nonstick
spray. 4. Combine the brown sugar, 1/4 c cocoa powder, and water
and pour over
batter. 5. Bake at 350 degrees for 45 minutes. Per serving: 253
calories, 0 cholesterol, 1 g. dietary fiber, 4 g. fat,
235 mg. sodium
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