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  Recipe Home » Breads » Colonial Bread - Dak
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  Colonial Bread - Dak
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 264
Ingredients:
-PNewton vkbb14a
1 tbsp Butter (applesauce)
1 tsp Salt
1/3 cup Molasses
1 1/2 cup Boiling water
1/3 cup Yellow corn meal
3 1/2 cup Bread flour
1 package Yeast
Instructions:
Place cornmeal into bowl. Crefully pour boiling water into cornmeal,
stirring to make sure it is smooth. Let stand to cool for about 30
min. Stir in molasses, salt and butter. Place cornmeal mixture in
pan, then bread flour then yeast. I use light setting.
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