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  Recipe Home » Deserts » Cool 'n Easy (Watermelon) Pie
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  Cool 'n Easy (Watermelon) Pie
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 257
Ingredients:
2/3 cup Boiling Water
1 package (4-serving size) JELL-O brand watermelon flavor gelatin, or any flavor
1/2 cup Cold Water
Ice Cubes
8 oz Package Cool Whip non-dairy whipped topping, thawed
1 each Prepared graham cracker crumb crust
Additional whipped topping for garnish
Instructions:
1. Stir boiling water into gelatin in bowl 2 minutes or until
dissolved. Mix cold water and ice to make 1-1/4 cups. Stir into
gelatin until slightly thickened. Remove any remaining ice.

2. Stir in whipped topping until smooth. Refrigerate 10 minutes or
until mixture will mound. Spoon into crust.

3. Refrigerate 4 hours or until firm. Garnish with additional
whipped topping, if desired.

Makes 8 servings.

NOTE: Sugar-Free JELL-O brand gelatin and COOL WHIP LITE whipped
topping can be substituted.

SOURCE: Jell-o and Cool Whip advertisement

Typed by iRis gRayson. Posted by Katherine Smith, Kook-Net: The
Shadow Zone IV - Stinson Beach, CA
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