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  Recipe Home » Soups » Corn Chowder~ New England Style
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  Corn Chowder~ New England Style
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 263
Ingredients:
1/2 cup Flour
8 oz Chicken stock
1 cup Creamed corn
3 Potatoes, small, diced and c ooked until tender
1/2 pt Milk, whole, heated
1/2 cup Cream, light, heated
Instructions:
INGREDIENTS ~------------------------------------------------------
----

Chop or grind bacon. Cook until bacon starts to render fat. Add
onions and saute until tender. Add flour and mix well. Cook without
browning, 3 to 4 minutes. Slowly add chicken stock, stirring until
smooth. Add corn, potatoes, milk, cream and salt and pepper to taste.
Heat gently.
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