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  Recipe Home » Misc » Cornmeal Pie Crust--1 Crust For 9" Pie
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  Cornmeal Pie Crust--1 Crust For 9" Pie
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 173
Ingredients:
1 cup All purpose flour
2 tbsp Cornmeal
1/3 cup Firm bacon drippings OR>>>>
1/3 cup Shortening OR lard
3 tbsp Cold water (or 1 more)
Instructions:
Combine flour and cornmeal, then cut in bacon drippings. When mixture
is granular, add the water, in small quantities to insure a flaky
crust, until pastry is mixed.

Roll out on a floured surface to a circle 1 1/2 times larger than an
inverted 9" pie pan. Fit pastry into pan and form a fluted edge all
around.

CRUST FOR TAMALE PIE III--see #79.
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