*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Tuesday, January 16, 2018 8:05 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Sarah's Pizza Crust
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Sarah's Pizza Crust
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 420
Ingredients:
1 tbsp Yeast
1 tbsp Sugar
1 cup Warm (105 - 110 degrees)
Water
3 cup Flour (we use a blend of
High-protein unbleached,
Whole wheat, corn _flour_,
And oat or rye flours,
Depending upon the
Mood/likes of the person
Doing the making)
Instructions:
Here is our pizza dough recipe. It is quick and easy (about the same
as your dough takes to defrost, I would think). Note that we don't
use oil or salt in it.

Disolve yeast and sugar in water. Stir in flour 1/2 cup at a time.
Knead 10 mins or so. Rise. Punch down, rest 10 mins. Pat into
lightly oiled pizza pan. Finish as usual.
Rate this recipe:  
Featured Recipe
» Chilled Couscous Vegetable Salad
Category: Main Course
Hits: 83
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com