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  Recipe Home » Vegetables » Crisped Baked Potatoes-Ww >-}dgsv43a
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  Crisped Baked Potatoes-Ww >-}dgsv43a
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 309
Ingredients:
6 oz New potatoes*
1 1/2 tbsp Margarine (lo-cal)
1 tbsp Soy Sauce
1/4 tsp Herb seasoning
1/4 tsp Pepper (to taste)
Instructions:
Preheat oven to 400*. Cut each potato* (cooked whole new potatoes,
chilled) into 4 wedges and transfer to small bowl; set aside. In
small saucepan or metal measuring cup melt margarine; add soy sauce
and stir to combine. Pour margarine mixture over potatoes and toss to
coat thoroughly. Transfer potatoes to baking sheet, brushing with any
remaining margarine mixture. Sprinkle with seasonings and bake until
crisp, about 1 hour. 1 serving=114 calories.
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