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  Recipe Home » Breads » Anish-Nah-Be Pakwejigan (Real Indian Bread)
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  Anish-Nah-Be Pakwejigan (Real Indian Bread)
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 324
Ingredients:
1 each Recipe soft bread
2/3 cup Sunflower oil
1/2 cup Blueberries -=OR=- raisins
Instructions:
Let the soft bread dough cool to room temperature. Mix in the
blueberries & put the dough into a bowl. Chill until it thickens.
When the dough is firm, cut it into 1/2" slices & fry until it is a
golden colour. Serve hot with maple syrup.
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