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  Recipe Home » Soups » Denny's Cheese Soup
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  Denny's Cheese Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 352
Ingredients:
WALDINE VAN GEFFEN
VGHC42A-----
4 tbsp Butter or margarine
10 oz Cream of chicken soup
10 oz Cream of celery soup
1/2 Soup can Kraft's mayonnaise
1 Jar cheese Whiz -- (8
Ounces)
1 can Chicken broth -- (14
Ounces)
Salt and pepper
Instructions:
Put butter, soups, mayo and Cheez Whiz in 1-1/2 quart saucepan,
stirring constantly over medium heat, until smooth. Stir in broth and
season to taste with salt and pepper. Stir occasionally until piping
hot - but do not let it boil. Do not freeze because of the mayo. Use
within a week. Source: Gloria Pitzer's Secret Recipes Newsletter.

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