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  Recipe Home » Barbque » Grilled Shrimp W/Mustard Fruit Dip
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  Grilled Shrimp W/Mustard Fruit Dip
  Category: Barbque
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 324
Ingredients:
1 tsp Curry powder
2 tbsp Soy sauce
1 tbsp Grated ginger
1 tsp Brown sugar
1 tbsp Lime juice
1 lb Shelled large shrimp
MUSTARD FRUIT DIP:
2 tbsp Dijon mustard
1/4 cup Mango chutney
2 tsp Lime juice
Instructions:
Mix together curry powder, soy sauce, ginger, brown sugar and lime
juice in a bowl. Stir in shrimp. Marinate for 20 minutes to one
hour. Thread shrimps onto skewers.

Grill about 2 minutes per side or until pink. Serve piled onto a
lettuce-lined platter.

To make the dip, combine mustard, chutney and lime juice. Serve
alongside shrimp. Serve 6 Typed in MMFormat by cjhartlin@msn.com
Source: Summer Grill LCBO
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