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  Recipe Home » Soups » Fast Miso Soup
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  Fast Miso Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 177
Ingredients:
1 cup Vegetable stock
1/4 cup Mushrooms, sliced
1/2 cup Bok choy, shredded
1/4 cup Brown rice, cooked
1 1/2 tsp Mellow white miso
2 tsp Water
Instructions:
Combine the stock, mushrooms, bok choy & rice in a saucepan. Bring t
oa boil & simmer for 5 minutes. Remove from the heat.

Combine the miso & water in a small bowl. Stir into the soup & serve
immediately.

"Vegetarian Gourmet, Special Low-Fat Issue" 1995
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