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  Recipe Home » Misc » Ff Twice Baked Potatoes
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  Ff Twice Baked Potatoes
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 484
Ingredients:
each Baking Potatoes
each Nonfat Plain Yogurt
each Seasonings
each Molly McButter
Instructions:
They are also good twice baked. After they have baked the first time,
slice the top off (this makes a delicious potato skin treat), scoop
out the insides, mash or beat with a mixer til smooth. (If you eat
dairy, a little nonfat plain yogurt mixed in gives it a nice tang.)
Add any other seasonings and/or Molly McButter, if desired, when
mashing. Put potato back in the shells. Sprinkle with paprika and
bake until completely heated through, approximately 20-30 minutes, at
425 degrees.

Posted by Posted by "Natalie Frankel" to
the Fatfree Dig. [Vol. 11 Issue 29], Oct. 29, 1994. FATFREE Recipe
collections copyrighted by Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
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