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  Recipe Home » Vegetables » Fiesta Ranch Potatoes With Creamy Chile Dip
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  Fiesta Ranch Potatoes With Creamy Chile Dip
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 256
Ingredients:
1 package Hidden Valley Ranch Fiesta Ranch Party Dip Mix (1.1oz)
5 medium Baking potatoes, cut
Lengthwise into eights*
2 tbsp Vegetable oil

MMMMMCHILE DIP

1 pt Sour cream
1 can Diced green chilies (4 oz)
1 package Hidden Valley Ranch Party Dip Mix (1.1 oz)
Instructions:
Shake mix and potatoes together in plastic bag. When potatoes are
coated, add oil, shake/rub to coat. Bake at 425'F. in a single layer
on greased baking pan 40 minutes - until browned. Serve with Chile
Dip. Makes 8 servings (40 pieces)

CHILE DIP: Combine sour cream, diced green chilies and Hidden Valley
Ranch Party Dip Mix. Stir to blend. Chill for at least 1 hour. Makes
2 1/3 cups.

* - Or use 32 ounces frozen tater tots or potato wedges (with skin)
tossed with mix. Omit oil and bake according to package directions.

Optional Substitution: Original Ranch Mix on potatoes with prepared
Original Ranch Dip.
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