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  Recipe Home » Oriental » Fried Shrimp Balls
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  Fried Shrimp Balls
  Category: Oriental
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 171
Ingredients:
1 lb Fresh shrimp
4 Water chestnuts chopped fine
1/2 cup Bamboo shoots chopped fine
1/4 tsp Fresh chopped ginger
1 tsp Salt
1 tbsp White wine
2 tsp Corn starch
1 Egg white
Deep frying oil
Instructions:
Prepare shrimp by cleaning thoroughly and removing shell, legs and
devein. Mince the shrimp. Combine all of the ingredients except oil
Use a teaspoon of the mixture and shape into balls. Heat oil in a
deep pot or skillet and deep fry shrimp balls until Golden Brown.
Remove from oil and place onto paper towells to drain excess oil.
Serve Hot
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