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  Recipe Home » Misc » Ginataan Rice With Corn
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  Ginataan Rice With Corn
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 241
Ingredients:
1/2 cup Mochi rice
5 cup Coconut milk
1 cup Young cork kernels
Sugar to taste
1 tsp Salt
1 cup Coconut cream (first
Extract from grated coconut)
Instructions:
Boil the washed mochi rice in cocout milk until half done. Add corn,
sugar and salt; continue cooking, stirring occasionally until rice
and corn are cooked. Add coconut cream, or use it to tope each serv
ing. ++++- Ginataan Rice with Corn
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