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  Recipe Home » Drinks » Glogg Ii
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  Glogg Ii
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 253
Ingredients:
2 1/2 deciliter Water
1 small Seville-orange peel
1 Ginger root
2 Cinnamon sticks
8 Cloves
1 tsp Cardamom seeds

MMMMMWITH WINE


MMMMMWITH NONALCOHOLIC WINE


MMMMMWITH BLACK CURRANT JUICE
Instructions:
75 cl Red wine 1 dl Sugar 1 dl Vodka; optional 75 cl Non-alcoholic
red wine 1 dl Sugar 3 dl Applejuice or black currant ~juice; optional
1 l Black currant juice; not -concentrated OR 5 dl Blueberry juice;
AND 3 dl Applejuice; not concentrated

Break cinnamon sticks and seville-orange peel into smaller pieces,
grind the ginger root. Let all the spices simmer with the water for
30 minutes, strain off the spices and use the "spice water" together
with one of the suggestions above.

When mixed with something, heat it up but let NOT boil if it's
alcohol in it! Serve with blanced almonds and raisins.
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