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  Recipe Home » Misc » Grandma Wexler's Baked Beans
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  Grandma Wexler's Baked Beans
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 151
Ingredients:
1/2 lb Bacon, diced
1 medium Onion, minced
1 gal Water
1/2 cup Molasses
1/2 cup Brown sugar
2 cup Ketchup
2 tbsp Prepared mustard
1 1/2 lb Navy beans, picked over,
Rinsed, and soaked
Overnight in water to cover
Salt and freshly ground
Pepper to taste
Instructions:
Saute bacon in large pot until browned; add onion and cook until
browned, about 4 minutes. Add water, molasses, brown sugar, and
mustard; bring to a boil. Drain beans and add to pot; return to
boiling, reduce heat to a slow simmer. Cook 4 to 5 hours until beans
are soft, adding water as necessary. Season with salt and pepper.
Makes 20 servings.

Recipe: Chuck Ozburn in Pok, New York
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