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  Recipe Home » Deserts » Grape Gelatin
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  Grape Gelatin
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 245
Ingredients:
1/2 cup Concord grape juice
3 1/2 cup White grape juice
2 package Unflavored gelatin
1/4 cup Sugar
Instructions:
Combine grape juices. Pour 1 cup juice into another bowl; sprinkle
gelatin over. Let stand to soften, 5 minutes. Bring sugar and 1 cup
juice to a boil over medium high heat, stirring to dissolve. Add to
gelatin mixture; whisk to dissolve gelatin. Stir in remaining 2 cups
juice into gelatin mixture. Pour into a 9x13 inch Pyrex pan, cover,
and refrigerate to set, about 2 hours. When ready to serve, cut
gelatin into 1-inch cubes and serve in tall glasses.

Recipe By : Martha Stewart Living, June 1996

From: "Dax C. Davis" date: Sat, 13 Jul 1996 07:12:31
~0500
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