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  Green Pea Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 255
Ingredients:
1 each Onion, chopped
2 tbsp Oil
1/2 tsp Ginger, grated
1/2 tsp Garlic, minced
2 tsp Salt
6 each Whole peppercorns, crushed
1 tsp Turmeric
2 tsp Coriander
2 tsp Cumin
2 each Chili peppers, crushed
1/2 tsp Chili powder
4 each Whole cloves
1 each Stick cinnamon
2 each Cardamom pods
1 cup Green split peas, dried
2 each Tomatoes, diced
5 cup Stock
1 tsp Garam masala
2 each Shallots, chopped, optional
Instructions:
In a large soup pot, fry the onions in the oil until light brown.
Stir in the spices & toss in the peas & tomatoes. Stir again & cook
for 5 minutes over moderate heat. Add stock, bring to a boil, cover &
simmer until the peas are tender (at least an hour). Before serving,
stir in the garam masala & fish out the cinnamon stick & cloves.
Garnish with shallots.
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