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  Recipe Home » Poultry » Grilled Hawaiian Chicken - Serves 4
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  Grilled Hawaiian Chicken - Serves 4
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 176
Ingredients:
1/4 cup Unsweetened orange juice
2 tbsp Unsweetened pineapple juice
1 tsp Minced cilantro leaves
1/4 tsp Salt
4 (4 oz) chicken breast halves, skinned
3/4 cup Finely chopped pineapple
2 tbsp Chopped red bell pepper
1 Jalapeno pepper, seeded and chopped
2 tbsp Minced cilantro leaves
1 1/2 tsp White wine vinegar
1 tsp Unsweetened orange juice
1/2 tsp Pepper Pineapple leaves as garnish
Instructions:
Combine first 4 ingredients in a shallow dish; mix well. Add chicken,
turning to coat. Cover and refrigerate chicken for several hours,
turning occasionally. Combine pineapple, bell pepper, jalapeno,
cilantro, vinegar, and orange juice in a small bowl; mix well. Let
mixture stand at room temperature for 2 hours. Remove chicken from
dish, reserving marinade. Sprinkle chicken with pepper. Grill chicken
4 to 5 inches from coals 15 minutes or until done. Turning and
basting frequently with reserved marinade. To serve, top each breast
with 3 tablespoons pineapple mixture. Garnish with pineapple leaves.
/\/\ichael ================= & Ms. /\/\ | /-\ /\/\ | \/\/eslie
=================

From: Michael Grosz Date: 04-06-94
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