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  Recipe Home » Deserts » Halvas Moraitikos (Halvah Moraitikos)
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  Halvas Moraitikos (Halvah Moraitikos)
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 164
Ingredients:
3/4 cup Blanched almonds
6 cup Water
1 cup Butter
2 1/2 cup Sugar
2 cup Farina (Cream of Wheat)
2 tbsp Cinnamon
3 tbsp Sugar
Instructions:
Chop almonds except 6 or 8. Put the water, butter and sugar into
a wide pot, mix well to dissolve sugar. Bring to boil, then add
farina. Stir the mixture rapidly to prevent its sticking and forming
lumps. Simmer over low heat until it thickens, stirring constantly.
Add chopped almonds and half of the cinnamon; stir well. Pour into
butttered pan, spreading mixture evenly. Cool, and score into
squares or diamonds. Put a whole almond on each piece. Bake in 350 F.
oven for 15 min. Remove from oven. Sprinkle with cinnamon and the 3
tb. sugar. Cool; cut and serve. Serves 6 to 8.
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