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  Recipe Home » Cookies » Apricot Filled Sugar Cookies
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  Apricot Filled Sugar Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 175
Ingredients:
1 cup Sugar
1/2 cup Margarine
2 tbsp Milk
1 Egg
2 1/2 cup Flour
1/2 tsp Baking Soda
1/4 tsp Nutmeg
12 tsp Apricot Fruit Filling
Instructions:
Mix all together except filling to make a soft dough. Roll out 1/8"
thick and cut out 48 3" round cookies. Place /t of filling on the top
of 24 rounds. Cover each with another round, crimp edges and make a
slit on top. Bake 10-12 minutes in a 375oF preheated oven. Makes 24
cookies.

Source: "The Yankee Kitchen" 04-02-93 (#1) [Pat from Manchester]
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