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  Apricot Jam
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 156
Ingredients:
3 1/4 cup Prepared fruit
1/2 Bottle fruit pectin
7 cup Sugar
Instructions:
Wash apricots. Pit. Do not peel. Cut in small pieces. Crush
thoroughly. Combine sugar and fruit. Mix well. Hat rapidly to full
rolling boil. Stir constantly before and while boiling. Boil hard 1
minute. Remove from fire. Stir in fruit pectin. Skim. The Household
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