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  Recipe Home » Soups » Hearty Mongol Soup
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  Hearty Mongol Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 203
Ingredients:
2 1/2 cup Water
1 cup Split Peas Dry
2 can Tomato Soup(10 oz each)
2 Soupcans of water
1 cup Heavy Cream
1/2 tsp Basil, crushed
1/2 tsp Lemonrind
1/8 tsp Pepper
Instructions:
In a large pot combine all. Cover and simmer for 45 minutes. Serve
hot with fresh bread. From Womens day magazine typed by Brigitte
Sealing, Cyberealm BBS Watertown NY 315-786-1120
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