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  Recipe Home » Candy » Honey Caramels
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  Honey Caramels
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 173
Ingredients:
2 cup Honey
1 cup Evaporated milk
3 tbsp Butter
1 cup Nuts, chopped
1 each Pinch salt
1 tsp Vanilla
Instructions:
Mix honey and milk together. Cook, stirring constantly, to firm ball
stage: 255 degrees on candy thermometer. Stir in butter, nuts, salt
and vanilla. Pour into buttered 8-inch pan. Cool and cut into one-
inch squares. Makes 64
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