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  Recipe Home » Deserts » Hot & Spicy Almonds
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  Hot & Spicy Almonds
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 208
Ingredients:
1/4 cup Unsalted Butter
2 tbsp Worcestershire sauce
1 tsp Ground Cumin
1/2 tsp Sugar
1 tsp Garlic Powder
1/2 tsp Cayenne Powder
3 cup Whole Natural Almonds
1/2 cup Coarse Salt
Instructions:
Preheat oven to 350 degrees Melt the butter in a medium-size
saucepan. Add worcestershire sauce, cumin, sugar, garlic powder and
cayenne pepper. Cook over low heat for 2 - 3 minutes. Add the nuts
and stir to coat evenly with seasonings. Spread the nuts on an
ungreased baking sheet and toast for 15 minutes, turning
occasionally. Remove from the oven and toss with coarse salt. Cool.
From The Gazette 90/12/19.
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