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  Recipe Home » Soups » Iced Cucumber Soup
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  Iced Cucumber Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 330
Ingredients:
1 medium Cucumber
1 cup Chicken broth
1 Green onion
1/2 tsp Dried mint
1 tsp Salt
pinch Garlic powder
1 tsp Fresh lemon juice
1/2 cup Sour cream
1 1/2 cup Plain yogurt
Instructions:
Peel cucumber, remove seeds, and slice. Reserve 4 slices. Put
remainder in blender or food processor with broth, onion, mint, salt,
garlic powder and lemon juice. Process until finely chopped but not
liquified. Combine sour cream and yogurt in a bowl; stir in cucumber
mixture. Mix well and cover tightly. Refrigerate several hours to
blend flavours before serving. Spoon into chilled bowls. Garnish with
reserved thing cucumber slices.
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