*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 7:18 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Indo Chinese » Indonesian Hot Peanut Sauce
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Indonesian Hot Peanut Sauce recipe to your favorite Save to favorite   Discuss Indonesian Hot Peanut Sauce recipe Write a comment   Print Indonesian Hot Peanut Sauce recipe Print this recipe   Email Indonesian Hot Peanut Sauce recipe to friend Email this recipe
  Indonesian Hot Peanut Sauce
  Category: Indo Chinese
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 305
Ingredients:
1/2 cup Rice wine vinegar
1/2 cup ;Water
1/4 cup Sugar
1 cup Roasted, unsalted peanuts
2 tbsp Grated fresh ginger
1 tbsp Minced garlic
2 tbsp Fresh cilantro
1/2 tsp Salt
3 tbsp Soy sauce
1 tbsp Sesame oil
Instructions:
In a small saucepan combine the vinegar, water & sugar. Bring to a
boil and boil for 5 minutes, stirring occasionally to make sure the
sugar is dissolved. Remove from heat and allow the mixture to cool.
Put the peanuts and vinegar-sugar mixture into a food processor or
blender and puree until smooth. Add the ginger, garlic, cilantro, red
pepper flakes, and salt, and mix well. Add the soy sauce and sesame
oil and beat until well integrated into the peanut mixture. This
sauce will keep 10 days, covered in the refrigerator. Warm slightly
before serving.
Rate this recipe:  
Featured Recipe
» Cajun Duck With Wild Rice
Category: Cajun
Hits: 195
Rating:rating: (2)(2)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com