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  Recipe Home » Pies » Japanese Fruit Pie
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  Japanese Fruit Pie
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 343
Ingredients:
1 each Cube margarine,melted,cooled
1 cup Sugar
2 each Eggs,beaten
1/2 tsp Vinegar
1 tsp Vanilla extract
1/2 cup Chopped dates
1/2 cup Coconut
1/2 cup Chopped nuts
1 each Unbaked pie shell
Instructions:
Combine margarine,sugar,eggs,vinegar and vanilla in bowl.Mix well.
Stir in dates,coconut and nuts.Pour into pie shell.Bake in 300
degree oven for 45 to 50 minutes or until brown.Makes 6 to 8 servings.
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