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  Broccomole
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 159
Ingredients:
1 1/2 cup Cooked broccoli stems, tough
Outer layers peeled off
1 1/2 tbsp Fresh-sqeezed lemon juice
1/4 tsp Ground cumin
1/8 tsp Garlic powder
1/2 Tomato, diced
1 Scallion, sliced
1 Canned green chili, chopped
Instructions:
In a food processor, blend the broccoli stems with the lemon juice,
cumin, and garlic powder until completely smooth. Add the remaining
ingredients and mix well by hand, but do not blend. Chill before
serving for best flavor.

Recipe by: Mark Sutton Converted to MM by Donna Webster
Donna@webster.demon.co.uk Submitted By DONNA@WEBSTER.DEMON.CO.UK On
TUE, 31 OCT 1995 151630 GMT
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