*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Wednesday, April 24, 2024 9:51 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Sauces » Basic Vegetarian Tomato Sauce
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Basic Vegetarian Tomato Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 208
Ingredients:
1 Carrot
1 Celery stalk
1 Onion
1 tbsp Chopped parsley
5 Basil leaves
1/3 cup Olive oil
35 oz Drained canned plum tomatoes
1/2 tsp Salt
Freshly ground black pepper
Instructions:
You can substitute fresh tomatoes in this recipe. Remember 1 pound of
fresh equals 1 cup of canned. FINELY CHOP TOGETHER the carrot,
celery, onion, parsley and basil, or pulse them in a food processor.
Warm the olive oil in a large skillet. Saute the chopped vegetables
for 10 minutes, stirring often. Puree the tomatoes through a food
mill into the pan. Add the salt and several grindings of pepper.
Bring to a simmer and cook, partly covered, over very low heat, for 2
hours. Pass the finished sauce through the medium blade of the food
mill. Makes 3 Cups
Rate this recipe:  
Featured Recipe
» Black Angus Burger With Cheddar Cheese & Gr
Category: Misc
Hits: 129
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com