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  Recipe Home » Poultry » Beer-Be-Cued Chicken-Perdue
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  Beer-Be-Cued Chicken-Perdue
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 180
Ingredients:
-The Perdue Chicken Cookbook
1 Perdue chicken, halved
1 can Beer
1 tbsp Dark molasses
1 tbsp Onion juice
2 tbsp Lemon juice
1/2 cup Catsup
1 tsp Salt
Instructions:
Make sauce of beer, molasses, onion juice, lemon juice, catsup and
salt. Marinate chicken in sauce overnight. Cook on outdoor grill
approximately 1 hour or until done, turning and basting with sauce
every 10-15 minutes.
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