*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Tuesday, May 21, 2024 10:13 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Vegetables » Bok Choy With Ginger Vinaigrette
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Bok Choy With Ginger Vinaigrette recipe to your favorite Save to favorite   Discuss Bok Choy With Ginger Vinaigrette recipe Write a comment   Print Bok Choy With Ginger Vinaigrette recipe Print this recipe   Email Bok Choy With Ginger Vinaigrette recipe to friend Email this recipe
  Bok Choy With Ginger Vinaigrette
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 156
Ingredients:
1 1/2 lb Bok Choy -- fresh as
Possible
1/3 cup Salad Oil
2 tbsp White Wine Vinegar
2 tsp Dijon Mustard
2 tsp Soy Sauce
1 Clove Garlic -- minced
1 tbsp Fresh Ginger Root -- finely
Chopped
1/2 tsp Sugar
Instructions:
Cut any bok choy that are thicker than 3 inches in half lengthwise;
leave smaller ones whole. Arrange as many boy choy on a steaming
rack as will fit without crowding. Steam until stocks begin to turn
translucent and are soft when pierced (4 to 5 minutes). Lift out and
plunge into cold water; when cool, drain well and place in a shallow
dish. Repeat with remaining bok choy. Stir together oil, vinegar,
mustard, soy, garlic, ginger, and sugar. Pour over bok choy. Makes 6
to 8 servings.

Recipe By : Sunset Fresh Produce from A to Z - Page 64
Rate this recipe:  
Featured Recipe
» A Squid Dish For Days Of Abstinence--1475
Category: SeaFoods
Hits: 204
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com