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  Recipe Home » Pies » Botched-Up Pumpkin Pie
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  Botched-Up Pumpkin Pie
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 292
Ingredients:
1 1/3 cup Pumpkin, cooked & pureed
1 1/3 cup Condensed milk
1 Egg
1/2 tsp Salt
1 1/4 tsp Cinnamon, ground
1/2 tsp Nutmeg, ground
1/2 tsp Ginger, ground
1/4 tsp Cloves, ground
1 cup ;Water, hot
Instructions:
Beat all ingredients together. Pour into a 9-inch pastry shell. Bake
at 375 F. for 55 to 65 minutes.

-- Betty Crocker Cookbook
modified by Cheryl Mathison
Fidonet COOKING echo
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