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  Bread Or Invalid Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 274
Ingredients:
2 each Bread, slices
3 cup Water, hot
1 each Egg
Seasoning
Instructions:
Cut bread in 1/2 inch cubes, brown in butter in frying pan. When
brown, pour hot water over bread. Break egg into this and stir.
Season with salt and nutmeg.

Source: Mabel Miller, Genoa Grange, Ottawa County, OH
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