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  Recipe Home » UC - Taste of Home »  Pasta with Fresh Tomato Sauce
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   Pasta with Fresh Tomato Sauce
  Category: UC - Taste of Home
  Author: Ahzy Ghavami
  Date: 8/26/2007
  Hits: 609
Ingredients:
* 1 (16 ounce) package dry penne pasta
* 8 roma (plum) tomatoes, diced
* 1/2 cup Italian dressing
* 1/4 cup finely chopped fresh basil
* 1/4 cup diced red onion
* 1/4 cup grated Parmesan cheese
Instructions:
1. Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain.
2. In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.
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